Chicken Bruschetta Wrap How to: 1. Pat dry and season chicken breasts with Ita… - BAKEPA : Healthy Dinner * Dinner Ideas - bakepa.com
Easy Recipes

Chicken Bruschetta Wrap How to: 1. Pat dry and season chicken breasts with Ita…

Chicken Bruschetta Wrap 🤩

How to:
1. Pat dry and season chicken breasts with Italian seasoning, paprika, salt, pepper and garlic
2. Bake on 350 for 20-25 minutes until cooked through
3. Shred chicken – the easiest way I have found is with an electric mixer
4. Make your toppings by mixing chopped tomatoes, red onion, basil, garlic, olive oil and balsamic glaze
5. Add the bruschetta to your chicken mix and enjoy 😎

Related Articles

Back to top button